For Windowscewebring Lovers

Mexican Love Their Ice Cream Fried

Mexican Love Their Ice Cream Fried

If you are getting bored with the same dessert menu or dessert, then this time you can try to enjoy the pleasure of a Mexican-style dessert, Ala Fried Ice Cream Mexico. Of course, this dessert menu will not be rejected by anyone. Let alone you may recall that ice cream enthusiasts not only from children, all people both teenagers and adults also still like ice cream. So it is suitable if you make this Mexican-style fried ice cream as your new dessert menu. So what is the difference between fried ice cream usually with Mexican-style fried ice cream? Let’s look at a complete overview of how to make this ice cream. In order to make Mexican-style Fried ice cream, you need to prepare some of the ingredients needed. Among them is ice cream with a variety of flavors according to your taste, white bread, 2 tsp cinnamon, vegetable oil, 1/3 cup sugar, then topping according to taste can use caramel sauce, beans, chocolate sauce, and so forth. Apart from that, if you are also craving for nachos, perhaps you need to go to the Best mexican restaurant near your area.

Then how to make this Mexican fried ice cream? First, prepare the ice cream and put a few spades on a wall with a diameter of about 2.5 inches and then put it in the freezer for about an hour. The second you can start preparing other ingredients while waiting for the ice cream to freeze. In this process, you can prepare white bread then cut the edges of the white bread.

Then you flatten the bread either with rolls or other tools. After that, the third step is to put one of the ice cream scoops on a piece of white bread that has been selected. After that, the fourth step you need to close the ice cream with alum bread on top then rolled like a ball. If one loaf is not enough you can use two loaves to completely close the ice cream.

The fifth method and heat the oil and then fry the bread and ice cream for about 15 seconds and drain. For finishing, you can sprinkle cinnamon and granulated sugar, then don’t forget to add topping sauce according to taste.